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Showing 1 - 25 of 56 drink recipes available starting with Z.
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FEATURED BoozeMonger.com ARTICLE The Gray Kangaroo Personal Liquor Filter - Posted: June 17, 2008 The Gray KangarooTM is a unique device - it is the world’s first and only personal liquor filterTM. It filters inexpensive liquor and gives it qualities of more expensive liquor by removing the impurities which cause bad taste and hangovers.
The Gray KangarooTM is a foot-long carbon filter that works like the elementary school science project where you attached a pair of bottles together with a plastic piece to create a “tornado”. The Gray Kangaroo replaces the plastic piece between the two bottles and contains a replaceable carbon filter. The filtering action removes unwanted organic particles left over from the distilling process which cause the off-taste, headaches and hangovers associated with inexpensive liquor. Originally invented in 2001, the latest version (GK4) works with all hard liquors and is particularly effective for vodka which can be repeatedly filtered up to four times for optimum taste and quality. One GK4 will filter up to 50 liters of liquor and costs $29.95 at Gray Kangaroo. A life time supply of carbon filter refills costs $19.95.
Selected Vodka Drinks: TICKET TO FLY - CROOKED MONKEY - FRENCH MARTINI - More Vodka Drinks
1. ZAZA COCKTAIL (850 views) Excerpt: Stir gin and Dubonnet with ice and strain into a cocktail glass. Add the twist of orange peel and serve. ...
2. ZOMBIE (1242 views) ** Excerpt: Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if...
3. ZOMBIE PUNCH (25031 views) **** Excerpt: Mix ingredients throughly. Chill with large cake of ice in punch bowl, letting it stand an hour or so before serving. Makes 75-80 4oz. servings.
4. Z STREET SLAMMER (1332 views) Excerpt: Shake with ice and strain into shot glass.
5. ZULTRY ZOE (772 views) Excerpt: Pour all of the ingredients into an Irish coffee glass almost filled with crushed ice. Stir well.
6. Z-28 (826 views) Excerpt: Layer and Shoot!
7. ZARBOOZA INFATUATION INVESTIGATION (818 views) Excerpt: Shake and serve chilled over the rocks
8. ZENITH (760 views) Excerpt: Combine the gin and the juice stir well. Add ice and fill the glass with soda. Decorate with a pineapple stick.
9. ZERO MIST (709 views) Excerpt: For each serving, chill 2 Oz. Creme de menthe (green) mixed with 1 oz. water in freezer compartment of refrigerator for 2 hours or longer, if desired ...
10. ZIGA (852 views) Excerpt: Put all of these ingredients into the shaker filled with ice, and shake it short but strongly Cheers!
11. ZIMA SHAKE (832 views) Excerpt: Blend in blender on high speed, or in shaker, till smooth.
12. ZIPPER (917 views) Excerpt: Serve in lowball glass.
13. ZIPPER (2) (788 views) Excerpt: Serve in lowball glass.
14. ZIPPER (SHOOTER) (1056 views) Excerpt: Layer and Shoot!
15. ZIPPER HEAD (921 views) Excerpt: In a small rocks glass, already with ice, pour each ingrediant slowly, so they layer on top of each other. Gently put a straw in the drink, lean over...
16. ZOMBIE (2) (1224 views) Excerpt: Shake, strain into exotic tall glass. Float some 151 rum on top. Straw.
17. ZOMBIE (3) (909 views) Excerpt: Shake, strain into exotic tall glass. Float some 151 rum on top. Straw.
18. ZOMBIE (4) (938 views) * Excerpt: Shake, strain into exotic tall glass.
19. ZYPHAR (831 views) Excerpt: Mix everything into a big cup. Pour Half into another cup, and enjoy.
20. ZARANES COCKTAIL (871 views) Excerpt: shake with ice, strain into a cocktail glass.
21. ZOOM (764 views) Excerpt: shake with ice, strain into a wine glass.
22. ZTRAWBERRY (715 views) Excerpt: combine in a collins glass
23. ZOMBIE #1 (825 views) Excerpt: Shake all ingredients (except 151 proof rum) with ice and strain into a collins glass over ice cubes. Float the 151 proof rum on top, add a cherry (if...
24. ZIPPY'S REVENGE (750 views) Excerpt: Mix Kool-Aid to taste then add Rum and ammaretto. shake well to disolve the sugar in the Kool-Aid... serve cold
25. ZIEMES MARTINI APFELSAFT (782 views) Excerpt: Serve without ice. At least the juice shold have room temperature.
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